Run of the Mill Public House & Brewery

Cute place. Love the exposed beams. Plenty of options, a couple of variations for vegetarians/vegans. For parking, pull into the Mill area (100), and go to the right, follow the parking maze and don't park in any spot with a sign or be towed, and you will be towed. Snap a picture of you and your group with the river in your background. The clam chowder is a medium thickness and feel free to ask for your sandwiches without bread ☺️. You can even get your veggies steamed, no issues there either. Some of the staff wears masks, but not that many and the wait staff keeps their distance from you. I saw that the people who deliver food wear masks. Great idea! The place was super clean and staff is very friendly and courteous. I met a long time colleague and friend thatI haven't seen in 20 years. They happen to be in town, and we agreed on coming here. It was out first time. We had fun and I'll be back again.

Loved it! My daughters friend decided to go to this restaurant and we absolutely loved it! The place is very clean spacious and cozy, the service was great! Our server was (Mia) very friendly and recommended the vegetarian options for me and my wife and we absolutely enjoyed it! Plenty of seating and parking! I highly recommend this place!

Decent prices, fun specials, decent drink lists, and good service. The good: Chorizo Sub on the specials list was a pretty good deal and tasted great. I especially liked the seasoning and grilled veggies. The "Carolina bbq sauce" that came on it was quite good but didn't really strike me as much of a BBQ sauce. The house chips are good but fairly average. Attentive service. The meh: The calamari seemed like it has a lot of potential but seemed like it was not cooked quite long enough. The bad: The chorizo had some gristle.