5 Star Review By Lloyd Martin
I stopped here for lunch and they have a separate lunch menu with a large selection of items to choose from, including some combination meals, all of which came with beans and rice to round out the meal. I had a very good pork enchilada and an amazingly good pork tamale, the best I've had in years (including what I make myself). Service and prices were great, but the cantina atmosphere and authentic food make this a place you just have to try.