Ask for the bread...I wanted more so I asked who the bakery was and the waiter proudly told me Piazza Italia's bread was baked in house by he and family each morning. It was so good..chewy soft, delicious. The dipping sauce of extra virgin olive oil with balsamic did the trick. , I knew I was in a right place. The linguini with clams and Rigatoni with Bolonese sauce were simply delicious. Good ingredients done well. The interior is decorated in Italian futbol jerseys and memorabilia. Service was warm and friendly...happy, happy...

Walked in to dine on a Friday evening around 6pm and there was no wait for a table for 2, although it quickly picked up shortly after sitting. Great service, each dish came out fast but extremely fresh!

Food and atmosphere was totally awesome. Will definitely recommend this extraordinary place. Our waiter Michele was extraordinarily great. We will be back again.

Came here after getting a strong rec from friends. Unfortunately our visit didn’t quite measure up to their praise. Walking in, the vibe felt a bit frantic with a bunch of people running around and a lack of overall awareness to the people walking in. There were a couple larger parties there at the time. Eventually we were seated at a 2 top near the bar. Food overall I was a bit disappointed by. We went with the special carbonara like dish and it was heavy, dense, and packed with onions. I understand the use of cream and cheese in these dishes but it lacked some freshness that I would have hoped from a classic spot such as this. Maybe there’s some better dishes to order but our first impression was not great.

Absolutely wonderful , Eccellente! finally got a table early hour , Service was exceptional by Luca so sweet & welcoming & the staff was great too. Seeing a very well run family place! 🥰 Food was nomnom delicious, fresh & you can just taste the love.... Luca said he was working that dish this morning🥰 Thanks for the great time ,we thoroughly enjoyed ourselves...