5 Star Review By Boppa
My wife and I enjoyed Christmas dinner at Georgia's. The restaurant had a Christmas menu, prime rib, or ham and a seafood dish, but we weren't that hungry, so we each had a dinner salad and shared the coconut shrimp with pineapple salsa and a cup of clam chowder. The salads were a good size, with very fresh ingredients, including tomatoes, cucumber, sheese, and fresh strawberries. The ranch and thousand island dressing were both very good. The coconut shrimp were very large. There were 4 on the dish, with each shrimp large enough to cut into 4 large pieces. They were delicious. The cup of chowder was hot and oh so creamy. Big chunks of potatoes and clams. The server Jose B was excellent. Attentive with a great personality. The restaurant was very busy, with no empty tables but the service was quick and the food came out quickly too. The view is great, right on the ocean. I don't think anyone would be disappointed if they chose to eat at Georgia's!!