Fahrenheit 132

My boyfriend and I went to Fahrenheit 132 for the first time to celebrate our anniversary. We made reservations and we were seated immediately. From the moment we walked in, the service was amazing. I really enjoyed the atmosphere of the restaurant. Our waitress was amazing and she went over the entire menu with us. Our appetizer and meals came out with little wait time and it was all so delicious! We plan on dining in again in the future!

Everything here is fantastic- from the drinks, to the appetizers, entrees, sides, and desserts. The service is impressive- they watch for details. We didn’t have to ask for refills of our water or soft drinks. We’ve had multiple meals over the years and haven’t had anything that we wouldn’t consider ordering again. The steaks are cooked to have a delicious crust and perfectly to order. Adding the horseradish cream sauce and/or the garlic and herb butter takes the meat to another amazing level. The pork chop is a pleasant, absolutely delicious surprise. The salmon is cooked perfectly and wonderful. The truffle mac and cheese is creamy and flavorful. We always enjoy coming to Fahrenheit 132 to celebrate special occasions.

Went here after hearing several positive reviews. Overall, I thought it was pretty good. I had the Chicken Tostada appetizer, which had a good flavor, tender, pulled chicken. Salad was pretty good. I had the Delmonico ribeye steak. It was cooked perfectly and very tender, but was lacking in flavor. Could've used more seasoning. Also tried the apple pork chops, which were good. Very sweet, almost dessert like IMO. I had the bread pudding for dessert, which wasn't bad. It was more on the firm side and had caramel topping, but no raisins. It came with an espresso flavored gelato which was pretty good. Service was pretty good. Our waitress was very attentive and I thought the ambiance was pleasing.