5 Star Review By Norel Beatty
My second visit to this location. We were seated in the bar area. They give you a bowl to put all your raw meats and vegetables in. The selection was plentiful. I got steak, chicken and shrimp. You can add your own choice of seasons and sauces ( traditional teriyaki and minced garlic). You take your loaded bowl to the cook who then prepares your food with your choice of white or brown rice. I also had a cocktail called mango madness that was delicious (but not very stout). Overall experience I was pleased.