Best sandwiches anywhere. The reuben with house made corned beef is amazing, but so are all the steak sandwiches. A half sandwich fills me up, a whole sandwich could feed one and a half people. Very limited hours, but it's worth the effort to go when they're open.
They have great homemade, fresh foods and daily specials. They great you with a smile, and if you are a regular, they great you by name. Chef Lee cures and smokes his own bacon and pastrami. I go there at least once a week for lunch! The homemade daily soups are awesome too! And their desserts, oh my!
